Baklava 1-1/2 pounds finely...
Read MoreOPA! As the say In Greece.
Welcome to Greek Cooking Monthly where you will explore all the fantastic about Greek Food and Cooking like a native.
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At Greek Cooking Monthly we understand and appreciate the history of Greek-style cooking is a rich and flavorful tale that has captivated the taste buds of people worldwide. With its unique blend of spices and flavors, Greek cuisine has become a favorite for many, offering a delightful escape to exotic lands with every bite.
The secret to its popularity lies in the perfect balance of sweet, sour, salty, and spicy notes that characterize many Greek dishes. This delicate harmony of flavors has a sensory appeal that is universally captivating.
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Greek Lemon Potatoes
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Read MoreThe Unique Tastes and Textures of Greek Food
The many flavors, textures and tastes of Greek Cooking
Greek Cooking covers so many different cultures and flavors that it is impossible to try and describe it as a single type of cooking.
Athens, Ionian Islands, Aegean Sea, Crete, Peloponnese, Northern Greece and central Greece all have unique dishes for you to enjoy.
Greek culture is one of the oldest continuous cultures in the world—stretching back more than 5,000 years.
Greek culture is over 5,000 years old in recorded history, with roots going back even further in prehistoric times. It has continuously influenced Western civilization—through philosophy, politics, art, literature, and cuisine.
Those many influences have created a unique and diverse recipes from old world to new, enjoy some of these classic dishes.
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Greek food is a celebration of freshness and simplicity
Mediterranean flavors rooted in history, made to be shared, and always tied to the land and season.
Greek Cooking and Food is fresh, simple, and deeply tied to tradition, with an emphasis on balance, seasonality, and sharing.
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From the bronze age to classical Greece, Hellenistic Period, Roman & Byzantine Greece and todays modern Greece food has played a major role in all of those cultures and periods.
Join us in discovering some of the exciting and tasty dishes from those periods and discover Greece through the dining adventure.